Chicken Masala with Potato

If you are looking for comfort food, here’s something to try! It’s delicious when paired with naan or Kerala parathas. Yummmmmilicious. Enjoy 🙂 Time:  Prep time – 1 hour Cook time – 30 minutes Ingredients to marinate chicken: (for step 1) Chicken – 1 kg (cut into medium sized pieces) Turmeric Powder – 1 tsp…

Onion Tomato Pepper Fry

If you love onions, this one’s for you. It’s a recipe that brings back many memories of home in India. My mom would make me this with some soft, warm roti and I would wipe my plate clean. The onions along with the juices of the tomato make such a delicious combination. Enjoy 🙂 Time: …

Chilli Paneer

Nothing like Indo-Chinese food to perk up your day! One of my fondest memories was to go to Ching’s restaurant with my family in Bangalore and eat some mouth-watering food. Our order would always have hunan chicken, chicken lollipop, egg fried rice, and yes, Chilli Paneer! Here is my recreation of that dish. Enjoy 🙂 Ingredients for…

Paneer Biryani

I had a biryani craving this week and normally I would just make the usual chicken biryani. This time, I tried something new, and decided to do a vegetarian version instead! It came out fantastic and I’m sure, all the vegetarian folks out there are going to love it. It’s simple and quick to prepare….

Upma

Upma, an Indian Semolina breakfast dish makes for a delicious, filling meal. It’s simple to put together and is packed with nutrients thanks to the incredible benefits of semolina. There are many variations to upma, this one has minimal ingredients and tastes incredible with some Indian pickle on the side. Hope you enjoy it 🙂…

Idli

Idly is a favorite breakfast dish for many South Indians. It is one of the healthiest dishes in the world and can be eaten with delicious chutneys and gravies. This recipe shows you how to make light, fluffy idli’s to give you a heartening meal. Hope you enjoy it 🙂 Time:  Soaking time – 5 to…

Beetroot Wine

Nothing like sipping on some delicious wine after a long day. This traditional Goan wine smells fruity and hits all the right spots. It makes for a wonderful holiday wine because of its warm flavor. It does not have a beetroot flavor which is a huge plus! Try this out sometime 🙂 Time:  Prep time –…

Podi Idli

Today marks the first day of my summer holidays and I am so excited to have the time to blog again! Amidst busy schedules and eating out we often forget the fantastic feeling of a home cooked meal. Idly is one of my family favorites and it represents the quintessential South Indian breakfast. It is…

Parippu Vada

When I think of tea time in Kerala, parippu vada always comes to mind! Spicy, crunchy, and delicious, these little dal fritters are addictive and packed with flavor. They go very well with black tea on the side and are sure to lift your spirits with every bite 🙂 Time:  Prep time – 4 hours Cook time…

Pepper Chicken

I’m always in the mood for a delicious Indian chicken curry. Here’s one that I will keep coming back to because you can’t go wrong with pepper chicken! It’s loaded with flavor and smells fantastic. Enjoy! Time:  Prep time – 15 minutes Cook time – 20 minutes Ingredients:  Chicken (Chopped into small pieces) – 500…